_{On November 19, a worker was in the cake packaging workshop of a bakery snack food enterprise in Zhangzhou City, Fujian} 

_{On November 19, a worker was inspecting the packaging of spaghetti sauce in the production workshop of a food company in Fujian} 

_{On November 19, workers were packing cake products in the workshop of a food company in Longhai, Zhangzhou City, Fujian} 

_{On November 19, workers were packing spaghetti seasoning packets in a food company in Fujian} 

Since Zhangzhou City, Fujian Province was rated as "China's Famous Food City" in 2011, the scale of its food industry has grown rapidly. In order to meet the needs for market transformation in recent years, Zhangzhou City has steered enterprises to transform and upgrade towards production automation and intelligence, so as to increase the strength of the leading enterprises in the industry, and give full play to the leading and exemplary role. A number of new food enterprises that attach importance to brand building, innovate brand marketing and enhance product added value have emerged. 

According to the statistics, from January to August of 2021, there were nearly 600 food enterprises above the designated size in the city, accounting for about a quarter of the number of industrial enterprises above the designated size in the city, with an output value exceeding 100 billion yuan.